Before creating his pepper sauces, the founder had been using his "secret recipe" to grill chicken and make chicken wings. The response was overwhelmingly positive, prompting him to create an authentic African hot pepper sauce to share with the world.

This entrepreneur has been in the culinary industry for over 15 years, first as a cook and then as a chef for the past five years. Sourcing quality ingredients for his sauces and perfecting his recipes have been top priorities for him in developing his business.

The motivation behind starting the business was driven by the positive response he received when grilling chicken with his special recipe, resulting in a desire to make and share his flavors with the world. To him, his business is much more than just selling products; it's about sharing culture through food.

Taking the leap from home-based to commercial-based requires trust, luck, and a genuine passion for the business. Maintaining brand consistency and quality control while scaling production to meet increasing demand can be a challenge, but this entrepreneur is dedicated to ensuring every bottle delivers on his promise of rich, authentic flavors. 

Finally, this entrepreneur's success comes down to commitment to sourcing the best ingredients, passion for creating unique flavors, and the understanding that good food is about more than just the final product. It's about the journey and the stories that come with it.